What Is Freezer Burn? Causes, Prevention, and Whether It’s Safe to Eat
Freezer burn is the grayish, dried out patch that shows up on meat after too long in the freezer, and …
Freezing & Storage
Freezers, vacuum sealing, freezer burn and keeping meat for the long haul.
Mylar Bags for Meat Storage: What They Do and When to Use Them
Mylar bags for meat storage come up constantly in home meat processing conversations, usually right after someone finishes a batch …
How Long Does Vacuum Sealed Meat Last in the Freezer?
How long does vacuum sealed meat last in the freezer? Kept continuously at zero degrees Fahrenheit, vacuum sealed meat is …
Does Summer Sausage Need to Be Refrigerated?
Does summer sausage need to be refrigerated? It depends on which kind is in your hand. Truly shelf stable, dry …
Can Beef Jerky Go Bad? Signs, Storage, and Shelf Life
Can beef jerky go bad? Yes, even though it is dried specifically to resist spoilage. Properly made jerky is shelf …
Butcher Paper vs Freezer Paper: Which One Do You Need?
Butcher paper and freezer paper look like the same roll of heavy paper on a shelf, but they are built …
Best Vacuum Sealer for Meat and Freezer Storage
A vacuum sealer is one of the highest-value tools you can add to a home meat processing setup, because it …
Best Vacuum Seal Bags for Meat: Rolls, Mil, and Sous Vide
Vacuum seal bags are not one universal product, even though most people shop for them that way. A bag built …
Best Deep Freezer for Bulk Meat Storage
Shopping for a deep freezer starts with a question most people skip past: chest or upright. Both formats freeze meat …
Best Chest Freezer for Storing Deer and Hog Meat
A dedicated chest freezer is what turns a single deer, hog, or bulk meat order into months of usable meals …